S.C. restaurant inspections may drop to just once per year
COLUMBIA, S.C. (AP) - State health officials may switch to just The Department of Health and Environmental Control strives for two unannounced inspections a year. But spokesman Thom Berry says DHEC would also stop requiring inspections for temporary food Cornell University food science professor Joseph Hotchkiss says But Hospitality Association of South Carolina president Tom Sponseller says restaurants do a good job of regulating themselves because their businesses would be ruined by an outbreak of food-borne illness. (Copyright 2009 by The Associated Press. All Rights Reserved.) The following comments do not necessarily represent the views of NBC Augusta 26 | news, weather, sports, community, entertainment, shopping for Augusta, Georgia. Users have agreed to these terms and in doing so accept full responsibility for their comments. Moderation is limited. Hide commentsMore Good Stuff |
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